Bienvenue en France!
And welcome to the BBD # 52 Round up,
a very nice and gorgeous gallery
of what you/we have been baking in French style.
Thank you so much for your warm participation!
Here below an interesting map
Connie was so kind to send me
about all sorts of breads you can find in France
and their local place of origin.
But without any further ado,
let's have a bite of every single bread you baked,
their fragrance is still coming out my screen :-)
La boulangerie du BBD est heureuse d'offrir:
Heather from Girlichef - Indiana, USA
Connie from My discovery of Bread - Thailand/Netherlands
Wouter from Save Sourdough - Limburg, Belgium
Zorra from 1x umrühren bitte aka kochtopf - Andalusia, Spain
Stefanie from Hefe und mehr - Engelskirchen, Germany
Christine from Ninive - South-Western Germany
Cathy from Bread Experience - Atlanta, Georgia
Chaosqueen from Chaosqueen's kitchen - Lübeck - Germany
Judy from Judy's Gross Eats - Ventura, California, USA
Recipes in Italian
Kri di Tutto a occchio - Trieste, Italy
la mia ricetta
Hope everything is ok, but if I have accidentally not included your post, please e-mail me again and I will happily correct the list!
Shelley from C Mom Cook is the host of next BBD # 53, don't forget to check out in her blog what the new theme will be, announcing will be on-line on August, 6th.
Let's bake again together and forever!